Grace's Guide To British Industrial History

Registered UK Charity (No. 1154342)

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 167,675 pages of information and 247,074 images on early companies, their products and the people who designed and built them.

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 147,919 pages of information and 233,587 images on early companies, their products and the people who designed and built them.

James M. Davidson

From Graces Guide

of Glasgow and Aberdeen

Dried Fish

1914 Wholesale and Export Fish Merchants, Russell Road, Aberdeen, and 33, East Clyde Street, Glasgow. Established in 1885 by James M. Davidson at Glasgow. Present Principals: James M. Davidson (Glasgow), and Robert Milne (Aberdeen). Supplied Special Army Rations to the Government during the South African War. Premises: Curing stations at Glasgow, Aberdeen, Mallaig, Buncrana, Peterhead, Thurso and Shetland. Staff: 150 to 200. Specialities: Lochfyne Kippers, Smoked Haddocks, Fillets, Sun Dried Cod, Ling, and Haddocks for Home and Export trade. Connection: Supply all the principal Fishmongers, Provision Dealers in Great Britain and Ireland; Export Dried Salt Fish to Spain, Mediterranean Ports, South America, West Indies; Smoked Haddocks, Fillets and Kippers to Australia and South Africa. Royal Warrant: Held special appointment to Her late Majesty Queen Victoria.

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