Grace's Guide To British Industrial History

Registered UK Charity (No. 1154342)

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 167,689 pages of information and 247,075 images on early companies, their products and the people who designed and built them.

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 147,919 pages of information and 233,587 images on early companies, their products and the people who designed and built them.

C. Shippam

From Graces Guide
Revision as of 14:25, 25 February 2024 by Ait (talk | contribs)
May 1951.

of Chichester

Maker of Shippam's fish and meat pastes

See Charles Shippam (c1828-1897)

Established in 1835.

1888 'C. Shippam, Chichester. Bacon, Ham and Pork Curer. The Chichester Sausages.[1]

1914 Sole Maker of "Chichester" Brand of Potted Meats, &c., East Street, Chichester.

1947 Death of Alfred Ernest Cooper Shippam, age 72, Senior MD of C. Shippam Ltd and succeeded by his son C. E. Shippam.[2]

1997 Acquired by Betafoods Ltd

2001 Acquired by Princes Ltd


See Also

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Sources of Information

  1. Dorking and Leatherhead Advertiser - Saturday 08 December 1888
  2. Chichester Observer - Saturday 19 April 1947