Grace's Guide To British Industrial History

Registered UK Charity (No. 1154342)

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 167,717 pages of information and 247,131 images on early companies, their products and the people who designed and built them.

Grace's Guide is the leading source of historical information on industry and manufacturing in Britain. This web publication contains 147,919 pages of information and 233,587 images on early companies, their products and the people who designed and built them.

The Engineer 1864/10/21: Difference between revisions

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* On the Effects of Superheated Steam etc - By [[James Robert Napier]], p 247.
* On the Effects of Superheated Steam etc - By [[James Robert Napier]], p 247.
** [[George Carey Foster|Professor G. C. Foster]] of the Andersonian University, p 249.
** [[George Carey Foster|Professor G. C. Foster]] of the Andersonian University, p 249.
** [[William Beardmore|W. Beardsmore]].
** [[William Beardmore (1824-1877)|W. Beardsmore]].
** [[Walter Montgomerie Neilson|W. M. Neilson]].
** [[Walter Montgomerie Neilson|W. M. Neilson]].
* Powder Magazines at Purfleet, p 252. (Illustrated).
* Powder Magazines at Purfleet, p 252. (Illustrated).

Revision as of 19:33, 6 October 2018

Pdf50.jpg 1864 October 21st PDF

Main Subjects

  • Applications of Electricity, p 253.
  • Editorial, p 255.
    • Frost on the Railway.
    • Hollow Sphere.
    • Economic Value of Mixing Different Kinds of Coal.
  • How Coal May Have Been Formed - Charles Lyell, p 252.
  • John Bown, of Warrington, - tool for Enlarging Holes in Metals, p 254. (Illustrated).
  • John Edward Baker's Improvements in Retorts for Distilling Coal, p 251. (Illustrated).
  • Report of the Commissioners of Patents for 1863, p 257.
  • Robert Shaw's Patented Improvements in Cranes, Winches and Windlasses, p 254. (Illustrated).
  • Use of Steel in Girders, p 249.
  • Utilisation of Forge-Scorle - M. Picard, p 249.

See Also

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Sources of Information